Simple Caramel Coffee Cake
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 1 cup Simply Pure Creamer - Caramel
  • 1 egg
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • 1 cup flour
  • ½ cup crushed pecans (or any nut/topping of your choice)
Instructions
  1. Preheat oven to 350°F
  2. Lightly grease glass or ceramic pie pan (or round cake pan)
  3. Mix Simply Pure Creamer and egg
  4. Mix dry ingredients
  5. Blend all and pour in pie pan
  6. Top with nuts
  7. Bake for 20 minutes or until done
Recipe by at https://www.theoxmama.com/2017/04/simple-caramel-coffee-cake/